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Challah for Rosh Hashanah

Challah is the most iconic and uniquely Jewish food It is a rich braided bread served on Shabbat and holidays Similar to brioche, the bread is slightly sweet and wonderfully soft inside  Rosh Hashanah, the Jewish New Year, is a time to reflect on the past year- and look forward to the coming one Celebrating... KEEP READING

Challah Cinnamon Rolls

Challah Cinnamon Rolls are an enchanting addition to your holiday table, a special treat for a weekend morning, or a tasty dessert to share with friends and family They combine the comforting flavors of homemade bread with the irresistible allure of cinnamon and sugar, making them a beloved favorite for many For my “The Complete... KEEP READING

Challah with Honey

Challah is a traditional Jewish bread that is typically enjoyed on Sabbath and holidays One of the most iconic variations of Challah is round Challah with honey Traditional Challah is already a treat in itself, but adding honey to the mix takes it to a whole new level of deliciousness Honey brings a delightful sweetness... KEEP READING


Spelt Challah

Even if you’ve never made homemade bread or worked with yeast before, this Spelt Challah is for you For my “The Complete Challah Guide” FREE ebook, join my mailing list here Looking for more baking ideas Try my Double Chocolate Babka, Pumpkin Challah Bread, and Cinnamon Raisin Challah What is Challah Pronounced Challah/ḥallah, plural: challot/ḥalloth/khallos,... KEEP READING

Homemade Challah Croutons

If you have some old Challah sitting on your counter, don’t toss it! Instead, turn it into crispy, golden croutons that will elevate your soups and salads Why You’ll Love This Recipe: Best Bread for Croutons While Challah is incredible for croutons, you can apply this recipe to almost any bread that can be used;... KEEP READING

Funfetti Challah

I used my traditional Challah dough recipe and added sprinkles, topping it off with vanilla icing But feel free to get creative! Add goodies like chocolate chips, dried cranberries, cherries, or even more sprinkles (—because sprinkles make everything better) to the dough during the last minutes of kneading For my “The Complete Challah Guide” FREE ebook,... KEEP READING

Garlic Challah Knots

Garlic Challah Knots are a delightful variation of the traditional Jewish Challah bread, usually served as braided loaves These knots are smaller portions of the soft and slightly sweet bread For my “The Complete Challah Guide” FREE ebook, join my mailing list here Ingredients Overview The full recipe is in the recipe card below! Before... KEEP READING

Round Challah

Round Challah is Also Known As Turban Challah or Spiral Challah Challah is the most iconic and uniquely Jewish food It is a rich braided bread served on Shabbat and holidays Similar to brioche, the bread is slightly sweet and wonderfully soft inside  Rosh Hashanah, the Jewish New Year, is a time to reflect on... KEEP READING

Stuffed Challah French Toast

Stuffed challah French toast is the best, easiest breakfast to make that everyone loves I always try to bake two loaves for Shabbat – one for Friday night dinner and one for French toast If you need an excellent challah recipe, try my traditional or vegan one Why You’ll Love This Recipe Irresistible flavor combination:... KEEP READING

Traditional Challah Bread

After trying different recipes, I am sharing with you the one that I love the most! Whether you are a seasoned baker or a beginner, this Traditional Challah Bread recipe is sure to become a staple in your home For a Pareve Challah without any eggs, try my beloved vegan Challah recipe For my “The... KEEP READING

Pumpkin Challah Bread

Challah is a bread that’s near and dear to my heart So just about every Friday, I make Challah Sure, I can buy loaves of Kosher Challah bread from our local supermarket But there is nothing like a fresh loaf baked in your own kitchen It fills the house with the most wonderful aroma Pumpkin... KEEP READING

Sweet Challah Bread

You might think baking your Sweet Challah Bread can be too much of a hassle, but the truth is that baking Challah is a lot easier than it seems Although the entire cooking time could seem long, most of that is the hands-off proofing time For my “The Complete Challah Guide” FREE ebook, join my... KEEP READING

Cinnamon Raisin Challah

Challah, the traditional Jewish braided bread, is a timeless symbol of celebration, unity, and blessings Its golden crust, soft interior, and symbolic shape make it a staple at Shabbat dinners, holidays, and special occasions But have you ever considered adding a delightful twist to this classic bread Get ready to elevate your baking game with... KEEP READING

Vegan Challah

Nothing melts away the stress of a work week like a warm, homemade Challah This Vegan Challah Recipe is my preferred recipe when I am a guest or a host It’s non-dairy and doesn’t contain any eggs The dough is easy to work with, and the maple syrup gives the bread a beautiful color and... KEEP READING

Crispy Potato Latkes

Crispy Potato Latkes fall into that wonderful category of Jewish comfort foods There is so much joy that comes from preparing, serving, and eating warm and crispy potato latkes Potato Latkes are so delicious and satisfying that everyone will be asking for more  What Are Latkes Latke is the Yiddish word for pancake, a traditional... KEEP READING

Traditional Chocolate Babka

Traditional Chocolate Babka is one of the things I really can’t resist My grandma (Bubbie in Yiddish) used to bake babkas on Fridays and special occasions She always served the cake with a warm cup of black tea sweetened with a lot of sugar; what a treat! My first attempt at homemade babka was when... KEEP READING

Jewish Deli Tuna Salad

Everyone has a favorite salad, and this is mine  I also recommend trying my egg salad recipe for another deli-style classic that’s just as delicious! Ingredients Overview Canned tuna in water: Tuna in water keeps the salad lighter, allowing the flavors of the mayonnaise and any other ingredients to shine through without being too oily... KEEP READING

Jewish Deli Egg Salad

Everyone has a favorite salad, and this is mine I also recommend trying my Jewish Deli Tuna Salad Recipe for another deli-style classic that’s just as delicious! Ingredients Overview Hard-boiled eggs: The star of the dish! Use fresh eggs and cook them just right for the best texture Mayonnaise: Provides creaminess and richness You can use... KEEP READING

Israeli Shakshuka

Shakshuka is excellent for breakfast, but it also works for lunch, brunch, or dinner Serve it with fresh bread, olives, tahini, and Israeli salad for a complete feast What is Shakshuka Shakshuka is a North African dish that has migrated to other countries and is very popular throughout the Middle East Shakshuka (pronounced Shak Shoe... KEEP READING