Mama Living Abroad

Thanksgiving

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Hanukkah Gelt Cookies on a white paper

Hanukkah Gelt Cookies

These Hanukkah Gelt Cookies are the best way to use up all that Hannukah Gelt! I stir it into a simple cookie dough that can

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Cranberry Sauce on a Christmas table

Cranberry Sauce

Thanksgiving is one of those holidays I didn’t celebrate growing up, but now I can’t imagine my life without them. So every year, I try

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Smashed Brussels Sprouts

Smashed Brussels Sprouts

Perfect Smashed Brussels Sprouts! This is my new favorite way to eat brussels sprouts. Simple enough for a midweek meal, and impressive enough for holiday

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Cheese Bourekas

Cheese Bourekas

They’re so easy to make, bake, and share. Traditionally in Israel, cheese Bourekas are shaped into triangles and non-dairy Bourekas are shaped into squares. This

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tzimmes -carrots and pruns on a golden plate

Tzimmes

This sweet dish of stewed root vegetables and fruits is a massive family favorite for us. We can’t get enough of the honey glaze with

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Potato Wedges with ketchup

Potato Wedges

I remember the first time I ate at McDonald‘s. It may not sound exciting today, but in the early 1990s, the chain had not yet

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Tzimmes Cake

Tzimmes Cake

Tzimmes is a sweet stew often served on Rosh Hashanah (the Jewish new year). It is one of those Jewish foods that has so many

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Smashed Potatoes on parcment paper

Smashed Potatoes

Crispy Smashed Potatoes have the best of both worlds – a soft inside with a crispy exterior. My kids love these as a snack, dipping them

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a slice of honey cake

Rosh Hashanah Honey Cake

Rosh Hashanah Honey Cake is a classic dessert for a sweet new year or the perfect treat to have with a cup of tea. It

cut out butter cookies on a rack

Hanukkah Cookies

Hanukkah Cookies make the best gift for family & friends for any occasion. They are melt-in-your-mouth, insanely delicious cookies, and hold their shape beautifully! Get

A fork holidon red picked onions

Pickled Red Onions

These refrigerated Pickled Red Onions are super easy to make and are ready to be enjoyed the very next day. It takes less than ten