Spinach Shakshuka (Green Shakshuka)
Spinach Shakshuka (Green Shakshuka) is a delicious and nutritious variation of the classic Shakshuka, where the tomato base is replaced with vibrant green vegetables and
Spinach Shakshuka (Green Shakshuka) is a delicious and nutritious variation of the classic Shakshuka, where the tomato base is replaced with vibrant green vegetables and
Whether it’s a holiday gathering, a birthday celebration, or just a sweet indulgence for yourself, Rugelach with Chocolate Filling is a delightful treat that never
Lox spread offers a delightful combination of flavors; creamy and tangy cream cheese with the smoky and salty taste of the salmon. It is commonly
This easy dessert does not take long to prepare, but it definitely needs time to set. Make it the night before you need to serve
Do you ever have a loaf of bread sitting around a day too long? This is the perfect opportunity to use it. I am always
Cheesecake is my absolute guilty pleasure treat. I can literally eat an entire cake (don’t ask me how I know). If you’ve felt intimidated by
Looking for more baking ideas? Try my Double Chocolate Babka, Pumpkin Challah Bread, and Cinnamon Raisin Challah. What is Challah? Pronounced Challah/ḥallah, plural: challot/ḥalloth/khallos, Hebrew:
Sweet cheese blintzes are a treat that can be enjoyed for breakfast, brunch, or dessert. I make them at least once a year for the
You might think baking your Challah can be too much of a hassle, but the truth is that baking Challah is a lot easier than
Double Chocolate Babka is a sweet, yeast-leavened bread that originated in Eastern European Jewish cuisine. It is typically made with a rich, buttery dough filled
The name “shlissel” means “key” in Yiddish, and the tradition of baking a key into the Challah symbolizes opening the gates of heaven for blessings
These easy No-Bake Date Strawberry Energy Balls are made with dates, cashews, cocoa powder, and dried freeze strawberries. All it takes is 5 minutes of
Who doesn’t love chocolate chip cookies? Chocolate chip cookies are one of the most popular and beloved desserts in the world. The warm, gooey chocolate
Mandel bread, also known as Mandelbrot, is a type of Jewish cookie similar to biscotti. Mandel bread is twice-baked, resulting in a crisp, crunchy texture
Serve this matzo granola with your favorite yogurt, milk, fresh fruits, or straight out of the jar. It is so easy to make and tailor
To make Matzo Brie, the Matzo is broken into small pieces and soaked in hot water or milk until it softens. Then it is mixed
Made with a cake meal, it’s perfect for serving as a sweet end to your Passover meal or as a treat to enjoy throughout the
This simple and delicious treat is perfect for satisfying your sweet tooth, and it’s a great gift for friends and family. In this blog post,
There’s nothing quite like biting into a perfectly crispy piece of fried chicken. With its golden, crunchy exterior and juicy, tender meat inside, it’s no
Finding dessert options that are Kosher for Passover is a bit challenging. However, with a little creativity, it’s possible to create flourless, gluten-free cakes that
Whenever I make this homemade Hummus Recipe, it immediately brings me back to Israel. And I am not thinking about the store-bought containers from the
An easy recipe for very flavorful sweet potato latkes made with just a few ingredients. They are irresistible served hot with a big dollop of
Tahini Swirl Brownies are a favorite in our house. They are fudgy, dense, rich, and studded with a tahini swirl (my Mediterranean touch). Tahini Swirl
If you’ve been looking for what is definitively the best flourless bread recipe on the internet, then you’ve come to the right place. I do