Leek Patties
Sephardic Jews call them Keftes de Prasa, and traditionally they are served on Rosh Hashanah, Hanukkah, and Passover. Often made with meat and deep fried,
Sephardic Jews call them Keftes de Prasa, and traditionally they are served on Rosh Hashanah, Hanukkah, and Passover. Often made with meat and deep fried,
Chocolate Covered Pretzel Rods are the perfect sweet, salty treat and great for the whole family. I made them for my son’s school holiday bake
Hanukkah Chocolate Bark makes the perfect gift for someone special or as something to snack on over the holiday. Who doesn’t want homemade treats? How
Growing up in Israel during the 80s, Sufganiyot were sold with either strawberry jelly or Dulce de leche, also known as caramelized milk. Nowadays every
A perfect little treat that is very easy to make and will satisfy all your sweet cravings. These chocolate-covered dates are stuffed with sweet tahini
Perfect Smashed Brussels Sprouts! This is my new favorite way to eat brussels sprouts. Simple enough for a midweek meal, and impressive enough for holiday
The easiest fudge you’ll ever make! Just four ingredients and a little time go into this simple to prepare Chocolate Tahini Swirl Fudge! Gooey and
They’re so easy to make, bake, and share. Traditionally in Israel, cheese Bourekas are shaped into triangles and non-dairy Bourekas are shaped into squares. This
Israeli Couscous, also known as Ptitim or Pearl Couscous, is an Israeli childhood staple. To this day eating it makes me feel like a kid
I like to keep them on hand to upgrade any meal. These pickled red onions are the perfect condiment for falafel, salads, avocado toast, and
I was first introduced to Black and White Cookies on the Seinfeld television sitcom. In one of the episodes (the dinner party), Jerry and Elaine
Mandel Bread is a delicious twice-baked Jewish cookie similar to Biscotti. These cookies are perfect for when you’re in the mood for something sweet. Sometimes,
This sweet dish of stewed root vegetables and fruits is a massive family favorite for us. We can’t get enough of the honey glaze with
I keep a jar in my fridge at all times! It takes minutes to make, and really anything tastes better with tahini. So if you’re
Marble cake is a classic cake that combines two flavors, usually chocolate and vanilla. The two batters are swirled together to create a marbled effect.
Crispy Potato Latkes fall into that wonderful category of Jewish comfort foods. There is so much joy that comes from preparing, serving, and eating warm
Whenever I make this homemade Hummus Recipe, it immediately brings me back to Israel. And I am not thinking about the store-bought containers from the
You are going to love this Easy Caramel Cookies Recipe. The perfect cookie dunkers with crispy, buttery edges and soft insides. My kids love the
This cake is very moist and tastes even better a day after it’s made. It is Pareve (non-dairy) and perfect for your Rosh Hashanah dinner
I remember the first time I ate at McDonald‘s. It may not sound exciting today, but in the early 1990s, the chain had not yet