Sweet Potato Breakfast Boats/ Sweet Potato Khachapuri is a delicious breakfast classic, perfect for any morning, brunch, or a light lunch.Sometimes it’s the simplest things
Oatmeal for breakfast is totally my thing, I literally eat it every day. It is quick, easy, hearty, and keeps me full until lunch. But,
Shakshuka is excellent for breakfast, but it also works for lunch, brunch, or dinner. Serve it with fresh bread, olives, tahini, and Israeli salad for
I love homemade jams, especially when it is so easy to make, like in this recipe. Unlike traditional canned jam, this recipe comes together in
There are no funny ingredients, and it tastes amazing. This granola recipe is vegan, Pareve, and can be gluten-free too (if using gluten-free oats). Ingredients
One of the many reasons I love tahini is its incredible versatility. In baking, we often turn to familiar ingredients like butter and oil to
High Protein Chocolate- Peanut Butter Fingers
Mandel Bread with dried fruit is a delicious twice-baked Jewish cookie similar to Biscotti. These cookies are perfect for when you’re in the mood for
This easy-to-make recipe is perfect for satisfying your sweet tooth when you need a Kosher for Passover treat. With just five simple ingredients and some
