Baked Shavuot Cheesecake
Cheesecake is my absolute guilty pleasure treat. I can literally eat an entire cake (don’t ask me how I know). If you’ve felt intimidated by
Cheesecake is my absolute guilty pleasure treat. I can literally eat an entire cake (don’t ask me how I know). If you’ve felt intimidated by
You might think baking your Sweet Challah Bread can be too much of a hassle, but the truth is that baking Challah is a lot
Double Chocolate Babka is a sweet, yeast-leavened bread that originated in Eastern European Jewish cuisine. It is typically made with a rich, buttery dough filled
Serve this matzo granola with your favorite yogurt, milk, fresh fruits, or straight out of the jar. It is so easy to make and tailor
Hamantaschen are a classic Jewish recipe that evokes so many childhood memories. The ingredients are simple and straightforward: butter, powdered sugar, eggs, and flour. The
Hamantaschen are sweet triangle-shaped cookies that Jews enjoy during the holiday of Purim. They are also great for gifting and a staple in our Purim
High Protein Chocolate- Peanut Butter Fingers
The dough is shaped into a triangular shape, with the edges folded up to enclose the filling. It is a delicious treat that is perfect
Hamantaschen (in Hebrew Oznei Haman) are sweet triangle-shaped cookies that Jews enjoy during the holiday of Purim. They are also great for gifting and a
Chocolate Bark makes the perfect gift for someone special or as something to snack on. Perfect for satisfying everyone’s sweet tooth. I love making it
I once walked 10 miles just to get a fresh slice of babka at Lehamim Bakery in NYC. That’s how much I love babka! If
Mandel Bread with dried fruit is a delicious twice-baked Jewish cookie similar to Biscotti. These cookies are perfect for when you’re in the mood for
Snowflake Pull-Apart Chocolate Babka will make a great addition to your party spread or brunch menu! Top it off with powdered sugar, and you might
Homemade Baked Hanukkah Donuts coated with chocolate frosting. You are probably asking yourself what makes them special for Hanukkah? And the answer is the SPRINKLES!
This easy Hanukkah Chocolate Bark Recipe is SO easy to make, and everyone loves it. This chocolate bark has only three simple ingredients – white
Sufganiyot, Israeli Hanukkah doughnuts (sometimes spelled donuts!), are one of the traditional fried foods of Hanukkah. Growing up in Israeli during the 80s, Sufganiyot were
I was first introduced to Black and White Cookies on the Seinfeld television sitcom. In one of the episodes (the dinner party), Jerry and Elaine
Mandel Bread is a delicious twice-baked Jewish cookie similar to Biscotti. These cookies are perfect for when you’re in the mood for something sweet. Sometimes,
Potato Latkes fall into that wonderful category of Jewish comfort foods. There is so much joy that comes from preparing, serving and eating warm and
Chocolate Babka is one of the things I really can’t resist. There’s nothing like a slice of homemade, chocolate-swirled babka. This cake-bread is as beautiful
Made with a cake meal, it’s perfect for serving as a sweet end to your Passover meal or as a treat to enjoy throughout the
High Protein Chocolate- Peanut Butter Fingers
Hamantaschen are a classic Jewish recipe that evokes so many childhood memories. The ingredients are simple and straightforward: butter, powdered sugar, eggs, and flour. The
Mandel bread, also known as Mandelbrot, is a type of Jewish cookie similar to biscotti. Mandel bread is twice-baked, resulting in a crisp, crunchy texture