Sweet Potato Bread Pudding
Do you ever have a loaf of bread sitting around a day too long? This is the perfect opportunity to use it. Sweet potato bread
Do you ever have a loaf of bread sitting around a day too long? This is the perfect opportunity to use it. Sweet potato bread
Challah is a bread that’s near and dear to my heart. So just about every Friday, I make Challah. Sure, I can buy loaves of
(Also Known As Turban Challah) Challah is the most iconic and uniquely Jewish food. It is a rich braided bread served on Shabbat and holidays.
Passover is nearly here! Do you know what you’ll be cooking during the holiday? Cooking for Passover comes with its own unique set of challenges.
When we moved to Seattle, I realized that it was going to be harder to find groceries, pastries, bread, and other food items that we
I make Challah all the time but this year, I wanted to take it to a higher level! Apples are the perfect addition to a
The stay-at-home order in Washington State was extended with some modifications…so now, we are in “phase 2”. What was life before the pandemic? Will things
I just love a good bread! And this recipe combines two of my favorite dishes – Khachapuri (Georgian cheese bread) and Shakshuka (poached eggs in
If you’ve been looking for what is definitively the best flourless bread recipe on the internet, then you’ve come to the right place. I do
This Khachapuri recipe combines delicious bread, multiple kinds of cheese, and a runny egg in the center. It’s a great dish for any time of
Nothing melts away the stress of a work week like a warm, homemade Challah. This Vegan Challah Recipe is my preferred recipe when I am
This is one of my favorite salads to order when we visit Israel, and it’s also easy to throw together and make at home. The
Tzimmes is a sweet stew often served on Rosh Hashanah (the Jewish new year). It is one of those Jewish foods that has so many
Perfect Smashed Brussels Sprouts! This is my new favorite way to eat brussels sprouts. Simple enough for a midweek meal, and impressive enough for holiday
I love making Bourekas with Phyllo dough. I’ll devour any filling there is- potatoes, spinach, mushrooms, but this cheese filling is my absolute favorite. It